Green Team 69Q

I will find out where to recycle the recyclable items that I can't put in my curbside bin.

I will sign up for a Recycler / Composter program in my area.

I will advocate for local and/or organic food options at my school, grocery market, or workplace.

I will explore at least one new hiking trail or nature walk in my area.

I will organize one of NWEI's discussion courses on food sustainability, 'Menu for the Future' or 'Hungry for Change', with my family, friends, coworkers, or classmates.

I will purchase produce and meat from a local farmers market or food co-op.

I will visit a nearby farm to pick my own fruits and veggies.

I will plant an herb garden in my home, workplace, or dorm room.

I will try a new method of food preparation, such as canning, pickling, or baking bread.

I will sign up for a local CSA (Consumer-supported Agriculture).

I will join an outdoor restoration project in my community.

I will watch a documentary film about food with family and friends and talk about what we learned.

I will de-clutter, clean, and donate or recycle unneeded items in my home.

I will eat 1 meal(s) outside each day.

I will replace 60 minute(s) of screen time per day with other activities.

I will exercise daily for 30 minute(s) per day for two weeks.

I will commit to getting 30 more minute(s) of sleep each night to achieve at least 7 hours per night.