
October 11 - October 25, 2017
SPC Net Impact Food Team
St. Petersburg College
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
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741TOTAL
team impact
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UP TO40gallons of waterhave been saved
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UP TO3.0locally sourced mealsconsumed
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UP TO45minutesof additional sleep
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UP TO30minutesspent exercising
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UP TO45minutesnot spent in front of a screen
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UP TO1.0outdoor mealconsumed
Team Feed
Recent updates from this team-
October 22 at 11:29 AMI took a shower today and made sure to make it less than 5 minutes to conserve water.
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October 22 at 11:27 AMI signed up for various challenges that i will make sure that I participate in on a daily basis.
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October 17 at 11:50 AMRemember team that changing one thing can make a world of difference! Lets keep it up!
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October 16 at 3:16 PMBought food for dinner tonight from the local farmers market!
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October 12 at 2:46 PMZucchini and crook neck squash are being fresh picked this week in Wiamauma FL.
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October 11 at 6:32 PMMy favorite meal, seafood, has many sustainable choices including farm raised tilapia from South America and Alaskan snow crab.
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October 9 at 5:42 PMWelcome to the food team!
11 Team Members
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Competitions
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