Amanda Whitcomb

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will use a reusable bottle and stop purchasing bottled water, saving 2 disposable plastic bottle(s) a day.

I will avoid sending 2 disposable cup(s) to the landfill per day by using a reusable mug.

I will replace 3 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $14 per fixture per year.

I will commit to getting 45 more minute(s) of sleep each night to achieve at least 7 hours per night.

I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.

I will cut my car trip mileage by only taking necessary trips.

I will work from home 4 day(s) to avoid my commute's carbon output.

I will power down my computer and monitor when not using it for more than 2 hours, saving up to (1.1) lbs of CO2 per day that I do this.

I will not work more than 8 hour days each day to practice work-life balance.

I will keep lights, electronics, and appliances turned off when not using them.