Whitley Schiller

I will purchase produce and meat from a local farmers market or food co-op.

I will recycle all materials that are accepted by local haulers or drop stations in my community.

I will advocate for local and/or organic food options at my school, grocery market, or workplace.

I will work from home 2 day(s) to avoid my commute's carbon output.

I will sign up for a local CSA (Consumer-supported Agriculture).

I will not use any disposable plates, cups, or utensils.

I will visit a nearby farm to pick my own fruits and veggies.

I will not accept any disposable bags when making purchases.

I will keep 1 disposable plastic bottle(s) from entering the waste stream by using a reusable water bottle.

I will avoid sending 2 disposable cup(s) to the landfill per day by using a reusable mug.

I will exercise daily for 15 minute(s) per day for two weeks.

I will de-clutter, clean, and donate or recycle unneeded items in my home.

I will cook a new recipe every day that features organic and/or local ingredients.

I will watch a documentary film about food with family and friends and talk about what we learned.

I will replace 45 minute(s) of screen time per day with other activities.

I will take a walk each day.