Brittney Rerecich

I will work from home 3 day(s) to avoid my commute's carbon output.

I will try a new method of food preparation, such as canning, pickling, or baking bread.

I will visit a nearby farm to pick my own fruits and veggies.

I will adjust my thermostat down 2 degrees from usual when I use the heat, and up 2 degrees when I use air conditioning.

I will save up to 20 gallons (75 L) of water each day by taking 5-minute showers.

I will cook 1 meal(s) with zero waste each day.