Nicole Mooney

I will watch a documentary film about food with family and friends and talk about what we learned.

I will visit a nearby farm to pick my own fruits and veggies.

I will source 1 meal(s) per day from local producers.

I will cook 1 meal(s) with zero waste each day.

I will enjoy 1 meal(s) cooked with organic ingredients per day.

I will avoid buying toxic plastics, including polycarbonate, polystyrene and polyvinyl.

I will enjoy 2 meatless meal(s) per day.

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will involve my children in completing the actions I have selected during the challenge.

I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.

I will enjoy 3 meal(s) per day free of processed foods.

I will write down three things every day for two weeks that I am grateful for, or send one email every day thanking or praising someone.

I will make my environmental actions visible with a lawn sign or bumper sticker, or by posting to my social media networks.

I will learn about water and air quality issues in my area, how they are impacting human and environmental health, and how I can help.

I will not use any disposable plates, cups, or utensils.