Renee Ingram

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will switch to washing my clothes in cold water, saving up to 1,600 lbs of C02 over the course of the next year.

I will take a 15-minute walk outside each day.

I will not eat seafood.

I will prevent water runoff and increase absorbency.

I will involve my children in completing the actions I have selected during the challenge.

I will watch a documentary film about food with family and friends and talk about what we learned.

I will write down three things every day for two weeks that I am grateful for, or send one email every day thanking or praising someone.

I will sign a petition in support of an environmental or social initiative in my state.