October 11 - October 25, 2017

Summer Dean

Student Fellows of the Institute for Sustainable Solutions

Points Total

  • 0 Today
  • 0 This Week
  • 90 Total

Participant Impact

  • up to
    6
    meatless or vegan meals
    consumed
  • up to
    2
    zero-waste meals
    consumed
  • up to
    1
    outdoor meals
    consumed
  • up to
    3
    locally sourced meals
    consumed

Challenges

Community

Sign a Petition

I will sign a petition in support of an environmental or social initiative in my state.

COMPLETED 1
DAILY CHALLENGES

Waste

Compost Food Waste

I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill per day by composting my food or learning how to.

COMPLETED 0
DAILY CHALLENGES

Health

Eliminate Toxic Plastics

I will avoid buying toxic plastics, including polycarbonate, polystyrene and polyvinyl.

COMPLETED 1
DAILY CHALLENGES

Community

Share My Actions

I will make my environmental actions visible with a lawn sign or bumper sticker, or by posting to my social media networks.

Uncompleted
One-Time Challenge

Nature

Eat Meals Outside

I will eat 1 meal(s) outside each day.

COMPLETED 1
DAILY CHALLENGES

Community

Connect with a Nonprofit

I will connect with a local nonprofit, environmental or otherwise, and find out how I can get involved or become a member.

Uncompleted
One-Time Challenge

Waste

Buy Food And Water Only

I will not purchase anything but food and water during the Challenge.

COMPLETED 0
DAILY CHALLENGES

Food

Zero-Waste Cooking

I will cook 2 meal(s) with zero waste each day.

COMPLETED 1
DAILY CHALLENGES

Food

Weekly Meal Planning

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

COMPLETED 0
DAILY CHALLENGES

Food

Eat Meatless Meals

I will enjoy 2 meatless meal(s) per day.

COMPLETED 3
DAILY CHALLENGES

Food

Locally-Sourced Meals

I will source 3 meal(s) per day from local producers.

COMPLETED 1
DAILY CHALLENGES

Feed

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