Jessica Bradshaw

I will purchase produce and meat from a local farmers market or food co-op.

I will source 1 meal(s) per day from local producers.

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will exercise daily for 20 minute(s) per day for two weeks.

I will adjust my thermostat down 2 degrees from usual when I use the heat, and up 2 degrees when I use air conditioning.

I will have a group garage sale with friends, family, and/or neighbors.